The Growing Season
After a challenging summer, we are welcoming the wonderful fall growing weather lately! Since the end of July we have been seeding flats of broccoli, cabbage,
cauliflower, collards, fennel, chard, kale, bok choy, beets, lettuce, kohlrabi, parsley, kale, bok choy, beets,
lettuce, kohlrabi, parsley, and more.
We began transplanting them around the beginning of September, along with direct seeding turnip and
mustard greens, rapini, salad greens, beans, turnips, radishes, beets, carrots, rutabaga, dill, cilantro, and more. As we continue planting for about another month, we are also busy cultivating, managing pests, irrigating, and harvesting all of these crops.
As we are growing our garden and our staff, we are also growing our family! We will soon become a true "family" farm. Thank goodness it will be in the winter!
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NEWS FROM THE BEND
From planting time to the growing and harvesting seasons,